Pressroom
HayaiZushi provides some seriously delicious food for thought. Here's what people are thinking today:
HayaiZushi Grand Opening (Press Release)
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Salt Lake City Tribune Blog by Food Editor Kathy Stephenson
KSTU Fox 13 Morning Segment with Big Budah
HayaiZushi Now In Dan’s, Macey’s and Dick’s Grocery Stores (Press Release)
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Sushi purveyors apparently undaunted by recession by Barbara Rattle (The Enterprise)
Food and dining briefs: Mainstream sushi by Kathy Stephenson (The Salt Lake Tribune 6.9.09)
Macey’s partners to stock fresh sushi (Provo Daily Herald)
Dining Trends We Love: Patios, Small Plates and Sushi by Kelly Ashkettle (In This Week)
Dining out: Salt Lake’s Hayai Zushi by Stacey Kratz (Deseret News 1.28.10)
For general or media inquiries, contact HayaiZushi at 801.364.1699 or by mail at press@hayaizushi.com.